Rajma Chaat-Spicy Vegan Tomato Basket Recipe
This vegan tomato basket recipe is weight watchers and Diabetes-friendly. Good for your health and delicious, something special and a great decorative something special and a great decorative dish for the holiday season.
A recipe full of herbs and spices which are making this decorative dish so tasty.The tomato baskets look decorative filled with beans and Pomegranate pearls. The vegan Spicy Tomato Basket recipe is really something you should try.
Enchant your guests with it .
Rajma Chaat – A Spicy Vegan Tomato Basket Recipe
It can’t get easier and simpler than this appetizer! A quick fix and an ideal holiday party food for figure-conscious, weight watchers and Diabetics. Around holiday times, we often forget to eat good and keep splurging over rich and heavy food. Which definitely gives the momentary pleasure and later sends you on a guilt trip.
So I created a simple recipe, keeping the fiber and protein content high as compared to the carbs. The kidney beans are good for diabetics, is a known fact. Tomatoes are super food that help in detox and maintaining weight is another known fact.
Spicy Rajma Chaat in Tomato Baskets
- Servings: 4
- Difficulty: easy
Kitchen Equipment Required
A mixing bowl, spoon, chopping board, knife, a sauté pan.
Tomatoes, medium – 4, firm
Rajma / Red Kidney beans – 1 cup, boiled soft
Ginger – 1 tsp, finely chopped
Green chili – 1, chopped fine
Coriander leaves – 1/4 cup, finely chopped
Onions – 2 tbsp, chopped fine
Pomogrenate pearls – 2 tbsp to garnish
Lemon Juice of 1/2 small lemon
Oil – 1/2 tsp
Cumin seeds – 1/4 tsp
Red chili powder – 1/4 tsp
Turmeric – a pinch
Cumin powder, roasted – 1 tsp
Green coriander chutney – 2 tbsp
Salt to taste
Method> find it click here>Spicy Rajma Chaat in Tomato Baskets
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